The Food and Drug Administration (FDA) has a new Nutrition Facts label for packaged food and beverage products to reflect new scientific information and help consumers make better-informed choices. The... Read More
What to Know About Food-Safe Label Materials Whenever you label a food product, one of the first things you should determine is whether the label will have direct or indirect food... Read More
On September 2, the U.S. Food and Drug Administration (FDA) issued its final ruling on the safety and effectiveness of antibacterial soaps, which turns out isn’t so good. According to... Read More
There’s been a lot of news about the Food and Drug Administration’s (FDA) changes to the Nutrition Facts label over the last couple years – but what does it mean? Whether you’re a... Read More
With the rise of organic and “free-from” products, more people are paying attention to food labels than ever before, which has led to questions over what the term “natural” actually... Read More
Behind the New Regulations Sunscreen products are facing stricter labeling standards due to new FDA requirements that seek to clear up consumer confusion and product mislabeling. It’s beneficial to understand... Read More
Nutrition Facts Labeling Most consumers nowadays know what nutrition labels look like but it wasn’t that long ago when the Nutrition Facts table wasn’t required to appear on packaged food.... Read More
Who Regulates Direct Food Contact Labels? Average label adhesives can be considered unsafe to apply directly onto a raw food product, so it’s important that you select your label materials... Read More
Introduction to FDA Nutrition Facts Labels Editor’s Note: In 2016, the FDA finalized the new Nutrition Facts label. Manufacturers will have until July 26, 2018 to comply with the final requirements,... Read More
